Coconut Pancakes

OMG, these pancakes. They are amazing, GF AND KETO! Which seems to be my trend lately, but seriously these pancakes. YUM. Also, super easy. Recipe is adapted from a neat Keto blog TryKetoWith.Me.  There’s also a waffle recipe here too if you change the batter slightly. But, I like how fast the pancakes can be done. Griddle on, 2 batches and breakfast. 😀

Servings: 2, 345 cal each serving BEFORE syrup

INGREDIENTS:

• 4 oz cream cheese at room temp
• 4 eggs, large
• 1 tbsp vanilla
• 1 tsp baking powder
• 4 tbsp coconut flour
• 3 tbsp almond milk
• 2 tsp cinnamon

DIRECTIONS:

1. Soften cream cheese in microwave safe bowl if its not already soft, add eggs, almond milk, cinnamon and vanilla.  Mix with whisk.
2. Add dry ingredients: baking powder and coconut flour.
3. Cook on any surface you have available, stove top, frying pan or griddle.
4. Disburse and syrup and maybe an egg or two?!

Enjoy, happy cooking and of course eating, until next time 😀